Thông tin nhà nghiên cứu KH&CN

Hóa Phân Tích

Screening on the chemical compositions using HPLC-MS and bioactivities of Ensete glaucum (roxb.) cheesman fruits in bu gia map national park, binh phuoc province

Building and solving the mathematical model of transient heat transfer during the peanut roasting process to determine the roasting parameters

Study on chemical compositions, antioxidants and intracellular anti-melanogenic activities of varieties of Ganoderma lucidum in Vietnam

Pharmacognostic assessment of Polyscias fruticosa leaves in Vietnam

GC-MS Analysis the Fatty Acid Components of Tamarindus indica Seeds in Vietnam

Extraction and Phytochemical Composition of Ensete glaucum (Roxb.) Cheesman Fruits in Bu Gia Map National Park, Binh Phuoc Province

Preliminary optimization of extraction process for essential oil from citrus sinensis Osbeck L. peel and its quality evaluation

Phytochemical analysis and correlation of total polyphenol content and antioxidant properties of Symplocos cochinchinensis leaves

Persea Americana Mill seed extracts: Understanding insights into the antioxidant and antityrosinase activities and effects on preserving qualities of whiteleg shrimp (Litopenaus vannamei) during refrigerated storage

Screening of antioxidant and tyrosinase inhibition activities of spicy vegetables in Vietnam and application of Persicaria odorata leaf extract to preservative white leg shrimp (Litopenaus vannamei)

Mathematical modeling and optimization of low temperature vacuum drying for banana

Building and solving the heat transfer models to determine suitable frying conditions for instant noodles

Survey on different polyphenol extraction methods from avocado seed (Persea americana Mill) and assay on their antioxidant and acute toxicity activities

Effect of different polarity solvents on the anti-inflammatory activity of Symplocos cochinchinensis leaves and correlation with total polyphenol content

Inhibition of Melanosis in Whiteleg Shrimp (Litopenaeus vannamei) during Refrigerated Storage Using Extracts of Different Avocado (Persea americana Mill.) By-Products

An Extract and Fractions from Coffea arabica Sediment on Antioxidant and Anti-Tyrosinase Activities, and on the Quality of Whiteleg Shrimp (Litopenaus vannamei) during Refrigerated Storage

One-step and surfactant-less synthesis of highly dispersed Ag nanoparticles on graphene oxide as highly effective catalyst for removal of organic dyes

Screening for antioxidant activity of vegetable and fruit by‑products and evaluating the ability of coffee sediment to preserve fish meal

Melanosis and quality changes of Pacific white shrimps (Litopenaeus vannamei) treated with Houttuynia cordata extract during cold storage

Screening on antioxidant activities of by-products from vegetables and fruts in Vietnam and applying for shrimp cold storage

Effects of gallic acid on inhibition of polyphenoloxidase and quality changes of white shrimp (Litopenaus vannamei) during cold storage

Effects on vitamin C on inhibition of polyphenoloxidase and quality changes of white shrimp (Litopenaus vannamei) during cold storage

Screening on antioxidant activity of vegetable and fruit by-product

Screening on antioxidant activities of vegetable and fruit by-products from the Mekong delta and using mangosteen peel extract for shrimp cold storage

Extraction and color stability of anthocyanins from black bean seeds (Vinga unguiculata (L.) wwalp. ssp. Cylindrica (L.)) and using natural colorant in marshmallow processing

Screening on antioxidant activities of by – products from vegetables and fruits in Tay Nguyen region and applying for shrimp cold storage

Constituents of the stem of Nauclea orientalis (L.) L

Antioxidant constituents from the stem of Tetrastigma erusbescense Planch. (Vitaceae)

Cleistanthane diterpenes from the seed of Caesalpinia sappan and their antiausterity activity against PANC-1 human pancreatic cancer cell line

Some compounds from the stem of Anogeisus acuminata (roxb. ex dc.) guill. et perr. (Combretaceae)

Phenolic compounds from the stem of Tetrastigma erubescens Planch. (Vitateae) and their antioxidant activity

Some compounds from stem of Tetrastigma erubescens Planch. (Vitateae)

Study of antioxidant activity of An Giang and Nghe An medicinal plants

Nghiên cứu hoạt tính ức chế gốc tự do DPPH của một số cây thuốc An Giang

Triterpenoid saponins from the stem of Nauclea orientalis (L.) (Rubiaceae))

Study on DPPH free radical scavenging and lipid peroxidation inhibitory activities of Vietnamese medicinal plants

Nghiên cứu hoạt tính kháng oxy hóa hoạt tính ức chế enzym polyphenoloxydase của các loài rau gia vị Việt Nam và khả năng ứng dụng trong bảo quản lạnh tôm thẻ chân trắng

Nghiên cứu điều chế sản phẩm polyphenol từ Hạt bơ (persea americana mill) nhằm nâng cao hiệu quả nuôi tôm thẻ chân trắng (litopenaeus vannamei)

Nghiên cứu bảo qủan tôm thẻ chân trắng (Litopenaeus vannamei) bằng phụ gia kháng oxy hóa tự nhiên

Cô lập các hợp chất polyphenol từ cây Gáo vàng, Nauclea orientalis (L.) L.

Nghiên cứu hoạt tính kháng oxy hóa của thân cây Tứ thư hồng, Tetrastigma erusbescens Planch., họ nho (vitaceae)

Nghiên cứu hoạt tính kháng oxy hóa của một số cây thuốc An Giang, Nghệ An và thành phần các hoạt chất

Cô lập các hợp chất polyphenol từ cây Dây Rơm, Tetrastigma erusbescen Planch., Họ Nho (Vitaceae)

Nghiên cứu hoạt tính ức chế gốc tự do DPPH và ức chế quá trình peroxyd hóa lipid của 30 cây thuốc An Giang

Sàng lọc hoạt tính kháng oxy hóa của một số cây thuốc Việt Nam